Competency Goal 1: The learner will design and conduct investigations to demonstrate an understanding of scientific inquiry.
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Objectives
1.01 Identify and create questions and hypotheses that can be answered through scientific investigations.
1.02 Develop appropriate experimental procedures for:
- Given questions.
- Student generated questions.
1.03 Apply safety procedures in the laboratory and in field studies:
- Recognize potential hazards.
- Manipulate materials and equipment.
- Conduct appropriate procedures.
1.04 Analyze variables in scientific investigations:
- Identify dependent and independent.
- Use of a control.
- Manipulate.
- Describe relationships between.
- Define operationally.
1.05 Analyze evidence to:
- Explain observations.
- Make inferences and predictions.
- Develop the relationship between evidence and explanation.
1.06 Use mathematics to gather, organize, and present quantitative data resulting from scientific investigations:
- Measurement.
- Analysis of data.
- Graphing.
- Prediction models.
1.07 Prepare models and / or computer simulations to:
- Test hypotheses.
- Evaluate how data fit.
- Make predictions.
1.08 Use oral and written language to:
- Communicate findings.
- Defend conclusions of scientific investigations.
- Describe strengths and weaknesses of claims, arguments, and / or data.
1.09 Use technologies and information systems to:
- Research.
- Gather and analyze data.
- Visualize data.
- Disseminate findings to others.
1.10 Analyze and evaluate information from a scientifically literate viewpoit by reading, hearing, and / or viewing:
- Scientific text.
- Articles.
- Events in the popular press.
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Competency Goal 2: The learner will demonstrate an understanding of technological design.
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Objectives
2.01 Explore evidence that "technology" has many definitions.
- Artifact or hardware.
- Methodology or technique.
- System of production.
- Social-technical system.
2.02 Use information systems to:
- Identify scientific needs, human needs, or problems that are subject to technological solution.
- Locate resources to obtain and test ideas.
2.03 Evaluate technological designs for:
- Application of scientific principles.
- Risks and benefits.
- Constraints of design.
- Consistent testing protocols.
2.04 Apply tenets of technological design to make informed consumer decisions about:
- Products.
- Processes.
- Systems.
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Competency Goal 3: The learner will conduct investigations and utilize appropriate technologies and information systems to build an understanding of the hydrosphere.
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Objectives
3.01 Analyze the unique properties of water including:
- Universal solvent.
- Cohesion and adhesion.
- Polarity.
- Density and buoyancy.
- Specific heat.
3.02 Explain the structure of the hydrosphere including:
- Water distribution on earth.
- Local river basin.
- Local water availability.
3.03 Evaluate evidence that Earth's oceans area reservoir of nutrients, minerals, dissolved gases, and life forms:
- Estuaries.
- Marine ecosystems.
- Upwelling.
- Behavior of gases in the marine environment.
- Value and sustainability of marine resources.
- Deep ocean technology and understanding gained.
3.04 Describe how terrestrial and aquatic food webs are interconnected.
3.05 Analysze hydrospheric data over time to predict the health of a water system including:
- Temperature.
- Dissolved oxygen.
- pH.
- Nitrates.
- Turbidity.
- Bio-indicators.
3.06 Evaluate technologies and information systems used to monitor the hydrosphere.
3.07 Describe how humans affect the quality of water:
- Point and non-point sources of water pollution in North Carolina.
- Possible effects of excess nutrients in North Carolina waters.
- Economic trade-offs.
- Local water issues.
3.08 Recognize that the good health of environments and organisms requires:
- Monitoring of the hydrosphere.
- Water quality standards.
- Methods of water treatment.
- Maintaining safe water quality.
- Stewardship.
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Competency Goal 4: The learner will conduct investigations and utilize technology and information systems to build an understanding of chemistry.
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Objectives
4.01 Understand that both naturally occurring and synthetic substances are chemicals.
4.02 Evaluate evidence that elements combine in a multitude of ways to produce compounds that account for all living and nonliving substances.
4.03 Explain how the periodic table is a model for:
- Classifying elements.
- Identifying the properties of elements.
4.04 Describe the suitability of materials for use in technological design:
- Electrical Conductivity.
- Density.
- Magnetism.
- Solubility.
- Malleability.
4.05 Identify substances based on characteristic physical properties:
- Density.
- Boiling / Melting points.
- Solubility.
- Chemical reactivity.
- Specific heat.
4.06 Describe and measure quantities related to chemical / physical changes within a system:
- Temperature.
- Volume.
- Mass.
- Precipitate.
- Gas production.
4.07 Identify evidence supporting the law of conservation of matter.
- During an ordinary chemical reaction matter cannot be created or destroyed.
- In a chemical reaction, the total mass of the reactants equals the total mass of the products.
4.08 Identify evidence that some chemicals may contribute to human health conditions including:
- Cancer.
- Autoimmune disease.
- Birth defects.
- Heart disease.
- Diabetes.
- Learning and behavioral disorders.
- Kidney disease.
- Asthma.
4.09 Describe factors that determine the effects a chemical has on a living organism including:
- Exposure.
- Potency.
- Dose and the resultant concentration of chemical in the organism.
- Individual susceptability.
- Possible means to eliminate or reduce effects.
4.10 Describe risks and benefits of chemicals including:
- Medicines.
- Food preservatives.
- Crop yield.
- Sanitation.
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Competency Goal 5: The learner will conduct investigations and utilize appropriate technologies and information systems to build an understanding of evidence of evolution in organisms and landforms.
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Objectives
5.01 Interpret ways in which rocks, fossils, and ice cores record Earth's geologic history and the evolution of life including:
- Geologic Time Scale.
- Index Fossils.
- Law of Superposition.
- Unconformity.
- Evidence for climate change.
- Extinction of species.
- Catastrophic events.
5.02 Correlate evolutionary theories and processes:
- Biological.
- Geological.
- Technological.
5.03 Examine evidence that the geologic evolution has had significant global impact including:
- Distribution of living things.
- Major geological events.
- Mechanical and chemical weathering.
5.04 Analyze satellite imagery as a method to monitor Earth from space:
- Spectrical analysis.
- Reflectance curves.
5.05 Use maps, ground truthing and remote sensing to make predictions regarding:
- Changes over time.
- Land use.
- Urban sprawl.
- Resource management.
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Competency Goal 6: The learner will conduct investigations, use models, simulations, and appropriate technologies and information systems to build an understanding of cell theory.
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Objectives
6.01 Describe cell theory:
- All living things are composed of cells.
- Cells provide structure and carry on major functions to sustain life.
- Some organisms are single cell; other organisms, including humans, are multi-cellular.
- Cell function is similar in all living things.
6.02 Analyze structures, functions, and processes within animal cells for:
- Capture and release of energy.
- Feedback information.
- Dispose of wastes.
- Reproduction.
- Movement.
- Specialized needs.
6.03 Compare life functions of protists:
- Euglena.
- Amoeba.
- Paramecium.
- Volvox.
6.04 Conclude that animal cells carry on complex chemical processes to balance the needs of the organism.
- Cells grow and divide to produce more cells.
- Cells take in nutrients to make the energy for the work cells to do.
- Cells take in materials that a cell or an organism needs.
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Competency Goal 7 : The learner will conduct investigations, use models, simulations and appropriate technologies and information systems to build an understanding of microbiology. |
Objectives
7.01 Compare and contrast microbes:
- Size, shape, structure.
- Whether they are living cells.
7.02 Describe diseases caused by microscopic biological hazards including:
- Viruses.
- Bacteria.
- Parasites.
- Contagions.
- Mutagens.
7.03 Analyze data to determine trends or patterns to determine how an infectious disease may spread including:
- Carriers.
- Vectors.
- Conditions conducive to disease.
- Calculate reproductive potential of bacteria.
7.04 Evaluate the human attempt to reduce the risk of and treatments for microbial infections including:
- Solutions with anti-microbial properties.
- Antibiotic treatment.
- Research.
7.05 Investigate aspects of biotechnology including:
- Specific generic information available.
- Careers.
- Economic benefits to North Carolina.
- Ethical issues.
- Impact for agriculture.
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